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Media Room

Releases & Statements

FARE-Endorsed “Elijah’s Law” Bill Signed Into Law in Maryland

April 25, 2024

New Law to Protect More than 29,000 Maryland Food-Allergic Children

FARE Comments on WIC Final Rule and Its Impact on Food Allergy Families

April 12, 2024

Food Allergy Research and Education (FARE, FoodAllergy.org) Named “Non-Profit Grassroots Organization of the Year”

March 28, 2024

For the Second Year in a Row, Campaigns and Elections Chooses FARE

FARE Thanks Congress, President for Protecting Food Allergy Research

March 25, 2024

New Federal Spending Bill Also Helps Food Allergic School Children

Statement by Sung Poblete, PhD, RN, CEO of FARE, Regarding AstraZeneca’s Decision to Cap the Cost of Inhalers

March 20, 2024

FARE Thanks Delaware House Committee for Passing Country’s First Early Introduction Bill

March 20, 2024

HB 274 Could Reverse the Rise of Food Allergies in Delaware

FARE Releases Educational Resources for Those Without the Disease of Food Allergy

February 22, 2024

Statement by Sung Poblete, PhD, RN, CEO of FARE, Regarding Xolair Receiving FDA Approval for Food Allergies

February 16, 2024

Sung Poblete, PhD, RN, CEO of FARE, Thanks Uber for making changes to its Uber Eats Super Bowl ad

February 09, 2024

Statement by Sung Poblete, PhD, RN, CEO of FARE, Regarding Uber Eats inappropriate use of humor depicting Food Allergies in their 2024 Super Bowl Commercial “Don’t Forget Uber Eats”

February 07, 2024

FARE Relaunches Successful Investigator Awards Program, Poised to Fund 5+ Awards to Develop the Next Generation of Food Allergy Researchers

February 01, 2024

Statement by Sung Poblete, PhD, RN, CEO of FARE in response to the food allergy death of Órla Baxendale following consumption of a cookie manufactured by Cookies United and sold by Stew Leonard’s, which contained undisclosed peanuts

January 25, 2024

Media Contact:

media@foodallergy.org.

About FARE

FARE (Food Allergy Research & Education) is the leading nonprofit organization that empowers the food allergy patient across the journey of managing their disease. FARE delivers innovation by focusing on three strategic pillars—advocacy, research, and education—united by the through line of health equity. FARE’s initiatives accelerate the future of food allergy through effective policies and legislation, novel strategies toward prevention, diagnosis, and treatment, and building awareness and community. For more information, visit FoodAllergy.org.