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Media Room

Releases & Statements

FARE is Proud of the Past Decade's Research Breakthroughs

May 11, 2022

FARE Celebrates 10 Years of Generous Giving

May 10, 2022

FARE Takes Pride in 10 Years of Improving the Lives of Food Allergic Individuals

May 09, 2022

FARE kicks off Food Allergy Awareness Week today!

May 08, 2022

Food Allergy Research and Education Names Permanent CEO

April 11, 2022

Extensive Search Culminates in New Leadership for Flagship Food Allergy Organization

FARE and Institute of Child Nutrition Join Forces to Address Food Allergy and Child Nutrition

April 04, 2022

MOU highlights mutual support of child nutrition programs

FARE Thanks Congress, President for Boosting Food Allergy Research

March 24, 2022

New Federal Spending Bill Also Helps Food Allergic School Children

FARE Receives PCORI Engagement Award for First-Ever Food Allergy Study in Washington, DC

January 26, 2022

Community Access Funding to Focus on Increasing Diverse Engagement in Food Allergy Research

FARE Announces Bruce Roberts as Interim CEO During Executive Search

January 07, 2022

FARE Welcomes David Jaffe as Chair of the Board of Directors

December 16, 2021

Alan Hartman Named Vice Chair; Dev Ganesan Joins Board

Statement by LISA GABLE, CEO of FARE: Regarding FDA’s Dec. 8, 2021 notification letter announcing a FDAMA health claim on early introduction of peanuts to reduce the risk of developing peanut allergy

December 09, 2021

Teen Advocates Share Their Food-Allergy Holiday Recipes to Promote Inclusion for 85 Million Kids and Adults Impacted by Food Allergies and Intolerances

December 09, 2021

Members of the FARE Teen Advisory Group Help Families Take Some Danger and Stress Out of Holiday Meals and Help All Feel Included Through Their Teal Holidays Recipe and Entertaining Guide

Media Contact:

media@foodallergy.org.

About FARE

FARE (Food Allergy Research & Education) is the leading nonprofit organization that empowers the food allergy patient across the journey of managing their disease. FARE delivers innovation by focusing on three strategic pillars—advocacy, research, and education—united by the through line of health equity. FARE’s initiatives accelerate the future of food allergy through effective policies and legislation, novel strategies toward prevention, diagnosis, and treatment, and building awareness and community. For more information, visit FoodAllergy.org.