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Media Room

Releases & Statements

Food Allergy Awareness Initiative Targets Boston Region

October 17, 2017

Community Engagement Council at center of three-year plan to raise awareness and respect of the disease

The Power of the Teal Pumpkin Project®: Awareness Campaign by Food Allergy Research & Education Spreads Across the U.S.

October 04, 2017

Annual Campaign Aims for Teal Pumpkins on Every Block in America

FARE Letter to Congress on Graham-Cassidy Bill

September 25, 2017

FARE Clinical Network Expands Reach with Addition of New Centers of Excellence

September 12, 2017

Research Collaborative Focusing on Food Allergy Continues to Grow

FARE Statement on FDA Warning Letter

September 07, 2017

FARE Calls for Affordable Coverage of Chronic Conditions, Continued Caps on Patient Expenses

June 17, 2017

FARE Statement

Food Allergy Research & Education Welcomes Leigh Feuerstein and Paola Luptak to Board of Directors

June 14, 2017

FARE is pleased to announce that Leigh Feuerstein and Paola Luptak have been elected to the FARE Board of Directors.

Food Allergy Research & Education Launches Patient Registry

May 22, 2017

Data Provided by Food Allergy Patients to Aid Research, Treatment Efforts

Annual Awareness Campaign from Food Allergy Research & Education Emphasizes Severity of Food Allergies: As Serious as a Heart Attack

May 15, 2017

FARE Encourages Understanding of Food Allergy during 20th Annual Food Allergy Awareness Week

Empire State Building’s Teal Lights Kick Off 20th Anniversary of Food Allergy Awareness Week

May 11, 2017

Food Allergy Research & Education Partners with Empire State Building on First Night of 20th Annual Food Allergy Awareness Week

Food Allergy Patients and Families Gain Skills, Support at FARE National Food Allergy Conference

April 18, 2017

Adults and Teens Managing Food Allergies Connect, Unite, Inspire in San Antonio

Food Allergy Research & Education Welcomes Elise Purcell to Board of Directors

April 07, 2017

Media Contact:

media@foodallergy.org.

About FARE

FARE (Food Allergy Research & Education) is the nation’s leading nonprofit engaged in food allergy advocacy and the largest food allergy charity supporting research. FARE’s innovative education, advocacy and research initiatives transform the future of food allergy through new and improved treatments and prevention strategies, effective policies and legislation, and novel approaches to managing the disease. To learn more, visit: foodallergy.org.