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Media Room June 17, 2017

FARE Calls for Affordable Coverage of Chronic Conditions, Continued Caps on Patient Expenses

FARE Statement

The Honorable Mitch McConnell

Majority Leader

United States Senate

317 Russell Senate Office Building

Washington, DC 20510

The Honorable Lamar Alexander
Chairman

Committee on Health, Education, Labor & Pensions

United States Senate

428 Dirksen Senate Office Building

Washington, DC 20510

The Honorable Orrin Hatch
Chairman

Committee on Finance

United States Senate

219 Dirksen Senate Office Building

Washington, DC 20510

The Honorable Chuck Schumer

Minority Leader

United States Senate

322 Hart Senate Office Building

Washington, DC 20510

The Honorable Patty Murray

Ranking Member

Committee on Health, Education, Labor & Pensions

United States Senate

428 Dirksen Senate Office Building
Washington, DC 20510

The Honorable Ron Wyden

Ranking Member

Committee on Finance

United States Senate

291 Dirksen Senate Office Building

Washington, DC 20510

Dear Senators McConnell, Schumer, Alexander, Murray, Hatch and Wyden:

Food Allergy Research & Education (FARE) is the leading advocacy organization working on behalf of the 15 million Americans with food allergies.  I write to you today to convey our significant concerns regarding the American Health Care Act (AHCA) as passed by the House of Representatives last month.  As the Senate begins its consideration of its own healthcare reform legislation, we would like to bring these issues to your attention in the hopes that the Senate is able to craft a bill that better serves those living with life-threatening food allergies. 

The food allergy community is extremely concerned that under the House-passed bill, children and others that have food allergies may be denied coverage or forced to pay very high premiums because this chronic, life-threatening disease would be considered a “pre-existing” condition. While the House-passed bill attempts to protect access through funding for state-based high-risk pools, we are concerned that the AHCA’s funding for these pools is far from adequate to help maintain affordable coverage for these individuals. As you know, many families managing food allergies are already struggling with accessing affordable epinephrine injectors, a medication that they must have with them at all times. We believe the current language of this bill could add significantly to the numbers of families at risk because they can’t afford this life-saving medication.

The AHCA also would undermine other important insurance protections by reducing protections for Essential Health Benefits and providing individual states the latitude to erode annual and lifetime limit caps on necessary medical care for food allergy patients. We strongly oppose these changes as it is unacceptable to expose food allergy patients to these types of arbitrary caps and cost-sharing requirements that result in fewer patients receiving the life-saving treatment they need when it matters most.

As you and your colleagues work to fashion legislation in the Senate, we strongly encourage you to ensure that our patient community has access to the health care necessary for chronic disease management under all insurance options, and that this care is not subjected to price discrimination through unaffordable insurance premiums. 

I would be happy to discuss any of these issues with you or your staff.  Thank you for your consideration.


James R. Baker, Jr., MD
Chief Executive Officer


Media Contact: 

media@foodallergy.org


About FARE

FARE (Food Allergy Research & Education) is the leading nonprofit organization that empowers the food allergy patient across the journey of managing their disease. FARE delivers innovation by focusing on three strategic pillars—advocacy, research, and education—united by the through line of health equity. FARE’s initiatives accelerate the future of food allergy through effective policies and legislation, novel strategies toward prevention, diagnosis, and treatment, and building awareness and community. For more information, visit FoodAllergy.org.

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