Ingredient Notice (Egg, Milk, Peanut, Soy, Tree Nut, and Wheat): McDonald's USA
McDonald’s wants to make customers with milk, soy, peanut, tree nuts, egg, or wheat allergies aware of these allergens in the Chocolate Chip Frappe.
McDonald’s USA will be offering Chocolate Chip Frappe from April 15 – July 13, 2025, in participating restaurants. McDonald’s Chocolate Chip Frappe contains milk and soy. Our suppliers have informed us the Semi-Sweet Mini Chocolate Chips used in the Chocolate Chip Frappe may also contain peanut, tree nuts, egg, and wheat. McDonald’s wants to make customers with milk, soy, peanut, tree nuts, egg, or wheat allergies aware of these allergens in the Chocolate Chip Frappe so they can make whatever decisions they deem appropriate when visiting McDonald’s restaurants. For more information, please visit https://www.mcdonalds.com/us/en-us/feedback.html