Feasting With FARE: Holiday Bark
The more customizable the better, which is why we love this Holiday Bark recipe by Lauren Less!
![Preview](/sites/default/files/styles/860x393/public/2020-11/Untitled%20design%20-%202020-11-23T102253.521.jpg?h=5f789dab&itok=Q9FuSsnZ)
Ingredients
- 1 bag dairy-free dark chocolate
- Gluten free pretzels
- Allergy-friendly cookies + candies
- Sprinkles of your choice
Instructions
- Melt chocolate.
- Line a cookie sheet with waxed paper and pour chocolate into a flat layer.
- Sprinkle with toppings of your choice and freeze!
- Once frozen, break apart and enjoy.
Recipe by Lauren Less.